Flourless Brownie Bites

Flourless Brownie Bites are a perfect sized dessert. These pint sized brownies don’t have flour, and you can use those over ripe bananas too! It’s the perfect, easy dessert to share with the family – or keep around for snacking on through the week.

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Flourless Brownie Bites

Ingredients

• 3 ripe bananas, mashed
• 3 TBSP maply syrup or honey
• 1 cup natural peanut butter
• 3 TBSP cocoa powder
• ½ tsp baking soda
• ½ tsp baking powder
• Protein Frosting:
• ½ cup Greek Yogurt
• 1 TBSP peanut butter
• ½ scoop protein powder (vanilla)

Instructions

1. Combine bananas, syrup and peanut butter. Mix well
2. Add in baking soda and baking powder
3. Divide in mini muffin tins and bake at 350 for 13-15 mins.
4. Allow to cool and top with frosting and fruit of choice
5. Makes 16. These freeze really well!

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