Gourmet Toast for breakfast, snacks, or lunch will be your easy go to! Not only are these SUPER easy to make (I mean, it’s just toast after all) but they are a perfect snack or quick dinner when you are in a hurry.
No one likes heating up the kitchen in the summer time, so make a batch of these and some smoothies and voila! You have dinner. It’s perfect for the entire family, plus there are so many ways you can make these, even your picky eaters will find one Gourmet Toast they love.
Italian Summer Toast
Ingredients
- 1 slice Dave’s Killer Bread (thin slice)
- ½ avocado, smashed
- 1 slice of fresh mozzarella, segmented
- 3 leaves basil, chopped finely
- balsamic vinegar
- Cracked black pepper and salt to taste
Instructions
- Toast bread (I have found the crunchier, the better!)
- Layer avocado on first, then mozzarella and basil
- Drizzle with vinegar and top with salt and pepper
Sweet Berry Toast
Ingredients
- 1 slice Dave’s Killer Bread (thin slice)
- ¼ cup lowfat cottage cheese
- 2 fresh strawberries, sliced
- 1 TBSP sliced almonds
- 2 tsp raw honey
Instructions
- Toast bread (I have found the crunchier, the better!)
- Mix cottage cheese with 1 tsp of the honey
- Layer cottage cheese on first, then strawberries and then almonds
- Top with a drizzle of raw honey
Almond Butter and Banana Toast
Ingredients
- 1 slice Dave’s Killer Bread (thin slice)
- 2 TBSP natural almond butter
- ½ banana, sliced
- 1 TBSP chopped peanuts
- 1 tsp raw honey
- dash of cinnamon
Instructions
- Toast bread (I have found the crunchier, the better!)
- Layer almond butter (best to do this when bread is hot), then the banana
- Top with chopped peanuts and drizzle with raw honey
- Sprinkle cinnamon to finish off
Sunflower and Avocado Toasts
Ingredients
- 1 slice Dave’s Killer Bread (thin slice)
- ¼ cup lowfat cottage cheese
- ½ avocado sliced
- 1 tsp olive oil
- sprinkle of red chili flakes
- 2 tsp sunflower seeds
- salt and pepper to taste
Instructions
- Toast bread (I have found the crunchier, the better!)
- Layer cottage cheese and then the avocado
- Drizzle olive oil over top
- Sprinkle sunflower seeds and red chili flakes
- Finish toast off with salt and pepper
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